Grill pans are specialised cooking tools that are designed to replicate the grilling experience indoors. They are a popular choice for home cooks who want to enjoy grilled food year-round or for those who live in an apartment or other location where outdoor grilling is not an option. We have selected a variety of sizes and materials of grill pans for your kitchen to suit every need. Learn about the different features and capabilities of grill pans and find the perfect one for your kitchen with our best finds on Amazon
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These grill pans will give your food a great char!
You can also choose from a variety of grill pans.
- Carbon steel grill pans are strong, durable and rust-resistant. They have an even heating surface that makes searing meat and cooking vegetables easy, with little cleanup required afterwards. They’re also available in a variety of sizes to suit your needs: large enough for two people or small enough for one (depending on the size of your party).
- Cast iron grill pans are made from cast iron—a type of material used to create cookware since ancient times—and they have been around since at least 500 B.C., when they were first discovered by Chinese emperors who used them to cook fish over hot coals in their royal palaces! Cast iron is nonstick so food doesn’t stick when grilling; however, it does require seasoning before use so don’t skip this step! This process involves soaking the pan overnight followed by scrubbing it with soap before drying off completely; once done this step should last several years without needing additional attention unless something happens like heavy use or chemical exposure (elevated temperatures).
Most Grill pans can be used on your stove top or BBQ or you can get an Electric grill pan.
Don’t worry if you don’t have a grill. These pans are easy to use, and they allow you to get the same great flavor on your food without having to worry about the fire or charcoal. You can also use them for other types of cooking, like baking or searing meat. This will be a great addition to any kitchen and will help improve your cooking skills!
How to clean Grill Pans?
To clean a grill pan, fill the pan with warm water and a small amount of dish soap. Let the pan soak for 20 minutes to loosen stuck-on food. Use a plastic or silicone scraper to gently remove any food debris, scrubbing in the direction of the grill marks. Rinse the pan thoroughly with warm water and dry it with a dish towel or paper towels. You can also use a grill pan cleaning brush or a mixture of water and vinegar to help remove stuck-on food and grease. Be sure to rinse the pan thoroughly after using vinegar to prevent any lingering tastes.